A well-prepared tuna steak can be deceptively simple. Its appeal depends on precise cooking, thoughtful seasoning, and enough restraint to preserve the fish’s…
Vietnamese tea is more than a refreshing drink served after a meal. It is part of the country’s hospitality, daily rhythm, and culinary identity. From fragrant…
A memorable dinner often begins with a small plate that sets the mood for everything that follows. At Duong Restaurant Saigon, appetizers introduce guests to a…
At Duong Restaurant Saigon, seasonal cooking begins long before ingredients reach the dining room. The kitchen team builds its menu around the quality,…
A memorable restaurant experience begins before the first dish reaches the table. At Duong Restaurant Saigon on Dong Du Street, District 1, the interior…
A family-style meal turns dinner into a shared experience. Instead of ordering one dish per person, the group chooses several plates for the center of the…
Fresh ginger brings a lively combination of warmth, citrus-like fragrance, and gentle heat to Vietnamese cuisine. At Duong Restaurant Saigon, this aromatic…
Seafood in Saigon can range from lively street-side grills to elegant chef-led dining rooms. At Duong Restaurant Saigon on Dong Du Street, the experience takes…
District 1 is often described through grand landmarks: the Saigon Central Post Office, Notre-Dame Cathedral Basilica, the Reunification Palace, and the…
Vietnamese cuisine is celebrated for brightness, fragrance, and carefully balanced seasoning. French cooking, by contrast, often brings richness, depth, and a…
Why should experience with us?
♥ Top chef passion made – Every dish is carefully made with Vietnamese top chef
♥ The best Restaurant Ho Chi Minh (Saigon) voted by TripAdvisor & Google Business
♥ Cozy atmosphere – Saigon image cover every corner in our restaurant
♥ Friendly staffs – Happy smiles are waiting for you from door to door
Saigon A la Carte Menu
Stir fried beef, lettuce, peanuts, onion, deep fried shallot, all in fresh rice paper. Served with herbs and shrimp sauce.
Served with Vietnamese risotto rice, onion confit, seared mushroom, vegetable and red wine sauce.
Grilled tuna in lemongrass. Served with red wine sauce, mango chutney, onion chutney, mushroom, mashed potato, vegetable, ratatouille, sunrise tomato.
Served with mashed yam, vegetable in white wine, cream sauce, onion confit, asparagus and passion fruit sauce.
Served with asparagus, crispy rice paper, coriander and egg terrine.
Grilled Tuna steak served with French beans, cherry tomatoes, black olives, peppers, potatoes, egg, red onion, mushroom, parmesan cheese ...
Saigon Restaurant Photos
Attractions and dining you must explore
Welcome to Duong Restaurant Saigon
