Guides

How Duong Restaurant Saigon Sources Its Seasonal Produce

At Duong Restaurant Saigon, seasonal cooking begins long before ingredients reach the dining room. The kitchen team builds its menu around the quality,…

Inside the cozy design of Duong Restaurant Saigon

A memorable restaurant experience begins before the first dish reaches the table. At Duong Restaurant Saigon on Dong Du Street, District 1, the interior…

Duong Restaurant Saigon’s Tips for Ordering a Family-Style Meal

A family-style meal turns dinner into a shared experience. Instead of ordering one dish per person, the group chooses several plates for the center of the…

The Role of Fresh Ginger in Duong Restaurant Saigon’s Cooking

Fresh ginger brings a lively combination of warmth, citrus-like fragrance, and gentle heat to Vietnamese cuisine. At Duong Restaurant Saigon, this aromatic…

What Makes Seafood at Duong Restaurant Saigon Stand Out

Seafood in Saigon can range from lively street-side grills to elegant chef-led dining rooms. At Duong Restaurant Saigon on Dong Du Street, the experience takes…

Duong Restaurant Saigon’s guide to Saigon’s historic District 1 cafés

District 1 is often described through grand landmarks: the Saigon Central Post Office, Notre-Dame Cathedral Basilica, the Reunification Palace, and the…

Butter And Lemongrass: A Distinctive Saigon Flavor Pairing

Vietnamese cuisine is celebrated for brightness, fragrance, and carefully balanced seasoning. French cooking, by contrast, often brings richness, depth, and a…

How to Host a Private Dinner Party at Duong Restaurant Saigon

A private dinner party at Duong Restaurant Saigon offers an elegant way to gather friends, family, colleagues, or business partners in the heart of District 1.…

The Story Behind Duong Restaurant Saigon’s Handcrafted Desserts

At Duong Restaurant Saigon, dessert is treated as the final expression of a meal rather than a separate afterthought. The restaurant’s Vietnamese and French…

Duong Restaurant Saigon’s Balance Of Spice And Herb Notes

Vietnamese cuisine is often remembered through its aromas before its heat: fresh herbs, toasted spices, citrus, fermented accents, and the fragrance of warm…

Why should experience with us?

♥ Top chef passion made – Every dish is carefully made with Vietnamese top chef

♥ The best Restaurant Ho Chi Minh (Saigon) voted by TripAdvisor & Google Business

♥ Cozy atmosphere – Saigon image cover every corner in our restaurant

♥ Friendly staffs – Happy smiles are waiting for you from door to door

awards-duong-restaurant-ho-chi-minh

OUR MENU

Saigon A la Carte Menu

Rice Noodle Beff Rolls
Rice Noodle Beff Rolls

Stir fried beef, lettuce, peanuts, onion, deep fried shallot, all in fresh rice paper. Served with herbs and shrimp sauce.

Pan Seared Slmon
Pan Seared Slmon

Served with Vietnamese risotto rice, onion confit, seared mushroom, vegetable and red wine sauce.

Grilled Tuna Steak
Grilled Tuna Steak

Grilled tuna in lemongrass. Served with red wine sauce, mango chutney, onion chutney, mushroom, mashed potato, vegetable, ratatouille, sunrise tomato.

Sea Bass Steak in Oven
Sea Bass Steak in Oven

Served with mashed yam, vegetable in white wine, cream sauce, onion confit, asparagus and passion fruit sauce.

Mushroom Soup
Mushroom Soup

Served with asparagus, crispy rice paper, coriander and egg terrine.

Red Tuna Salad
Red Tuna Salad

Grilled Tuna steak served with French beans, cherry tomatoes, black olives, peppers, potatoes, egg, red onion, mushroom, parmesan cheese ...

GALLERY

Saigon Restaurant Photos

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