Vietnamese wine is becoming increasingly interesting to diners who want regional character alongside modern cooking. From cool-climate grape wines made around…
A memorable meal in Ho Chi Minh City is shaped by more than the food on the plate. The room, the pace of service, the lighting, and the feeling of being…
Mushroom soup is often associated with rustic French cooking: butter-softened onions, earthy mushrooms, cream, and fresh herbs blended into a smooth,…
For travelers seeking a memorable seafood meal in Ho Chi Minh City, Duong Restaurant Saigon offers a refined setting for exploring Vietnamese flavors with…
Tuna steak brings together the qualities many diners look for in a memorable main course: a clean seafood flavor, a firm yet tender texture, and enough…
In Vietnamese cuisine, balance is often more important than intensity. A successful dish brings together contrasting textures, fresh herbs, savory depth,…
A signature menu is rarely created from a single idea. At Duong Restaurant Saigon, it grows from the relationship between Vietnamese ingredients, French…
Ho Chi Minh City is a destination where culinary traditions meet in lively, unexpected ways. Alongside steaming bowls of noodles, fresh herbs, and fragrant…
Why should experience with us?
♥ Top chef passion made – Every dish is carefully made with Vietnamese top chef
♥ The best Restaurant Ho Chi Minh (Saigon) voted by TripAdvisor & Google Business
♥ Cozy atmosphere – Saigon image cover every corner in our restaurant
♥ Friendly staffs – Happy smiles are waiting for you from door to door
Saigon A la Carte Menu
Stir fried beef, lettuce, peanuts, onion, deep fried shallot, all in fresh rice paper. Served with herbs and shrimp sauce.
Served with Vietnamese risotto rice, onion confit, seared mushroom, vegetable and red wine sauce.
Grilled tuna in lemongrass. Served with red wine sauce, mango chutney, onion chutney, mushroom, mashed potato, vegetable, ratatouille, sunrise tomato.
Served with mashed yam, vegetable in white wine, cream sauce, onion confit, asparagus and passion fruit sauce.
Served with asparagus, crispy rice paper, coriander and egg terrine.
Grilled Tuna steak served with French beans, cherry tomatoes, black olives, peppers, potatoes, egg, red onion, mushroom, parmesan cheese ...
Saigon Restaurant Photos
Attractions and dining you must explore
Welcome to Duong Restaurant Saigon
