The role of presentation in making food taste better at Duong Restaurant Saigon is more than decorative plating. Before a spoon or chopstick reaches a dish,…
For many Australians, bánh mì brings to mind a crisp Vietnamese roll filled with grilled meat, pâté, pickled vegetables, cucumber, herbs and chilli. At Duong…
How Duong Restaurant Saigon sources its herbs and vegetables locally starts with its setting in Ho Chi Minh City. The District 1 restaurant draws on the city’s…
On Dong Du Street in District 1, the final minutes of dinner can be as considered as the dishes that came before. Duong Restaurant Saigon brings Vietnamese…
Grilled seafood at Duong Restaurant Saigon brings the brightness of Vietnamese coastal cooking to a polished District 1 dining room. Aromatic, lightly smoky…
A post-meal coffee at Duong Restaurant Saigon is more than a final beverage. It is a gentle pause after a menu shaped by Vietnamese ingredients and French…
Classic pho is often described through its familiar comforts: fragrant broth, tender beef, flat rice noodles and fresh herbs. At Duong Restaurant Saigon on…
Caramel is far more than melted sugar. In a thoughtful dessert, it brings bitterness, fragrance, colour and a gentle savoury edge, creating a final course that…
A memorable dinner in Ho Chi Minh City begins before the first course arrives. Duong Restaurant Saigon, on Dong Du Street in District 1, offers a setting where…
Spice is part of the conversation at a Vietnamese restaurant, but it does not have to dominate the meal. At Duong Restaurant Saigon on Dong Du Street, District…
Why should experience with us?
♥ Top chef passion made – Every dish is carefully made with Vietnamese top chef
♥ The best Restaurant Ho Chi Minh (Saigon) voted by TripAdvisor & Google Business
♥ Cozy atmosphere – Saigon image cover every corner in our restaurant
♥ Friendly staffs – Happy smiles are waiting for you from door to door
Saigon A la Carte Menu
Stir fried beef, lettuce, peanuts, onion, deep fried shallot, all in fresh rice paper. Served with herbs and shrimp sauce.
Served with Vietnamese risotto rice, onion confit, seared mushroom, vegetable and red wine sauce.
Grilled tuna in lemongrass. Served with red wine sauce, mango chutney, onion chutney, mushroom, mashed potato, vegetable, ratatouille, sunrise tomato.
Served with mashed yam, vegetable in white wine, cream sauce, onion confit, asparagus and passion fruit sauce.
Served with asparagus, crispy rice paper, coriander and egg terrine.
Grilled Tuna steak served with French beans, cherry tomatoes, black olives, peppers, potatoes, egg, red onion, mushroom, parmesan cheese ...
Saigon Restaurant Photos
Attractions and dining you must explore
Welcome to Duong Restaurant Saigon
