Guides

Rice noodle beef roll: Vietnamese roots with a French touch

The origins of the rice noodle beef roll sit where two culinary histories meet. A soft rice wrapper, delicate fillings and bright Vietnamese seasoning meet the…

How to Bring Your Own Wine to Duong Restaurant Saigon

Bringing a bottle to Duong Restaurant Saigon can make a dinner on Dong Du Street feel more personal, especially for a birthday or shared celebration. Because…

Finding Your Ideal Seat at Duong Restaurant Saigon

Choosing where to sit can shape an entire evening at Duong Restaurant Saigon. On Dong Du Street in District 1, the restaurant offers a comfortable setting for…

Why Duong Restaurant Saigon’s mushroom soup is a masterclass in umami

Some soups arrive as a warm note before a meal. Duong Restaurant Saigon’s mushroom soup is closer to a conversation: earthy, aromatic and grounded in the…

Dong Du Street and the food scene around Duong Restaurant Saigon

Dong Du Street sits in the heart of Ho Chi Minh City's District 1, where French-era architecture, Vietnamese family kitchens and international hotel dining…

Duong Restaurant Saigon dishes for your camera roll

Duong Restaurant Saigon pairs Vietnamese-inspired cooking with French fine dining on Dong Du Street in District 1. Its cosy, chef-led setting offers more than…

How to Order a Light yet Filling Lunch at Duong Restaurant Saigon

A light lunch should leave you satisfied for the rest of the afternoon, not heavy enough to slow the afternoon down. At Duong Restaurant Saigon, the best…

Celebrating Tết at Duong Restaurant Saigon

Tết is the Vietnamese New Year, a time for family reunions, shared dishes and a welcome to renewal. At Duong Restaurant Saigon, that spirit can be explored…

Why Tuna Steak At Duong Restaurant Saigon Loves A Citrus Twist

Tuna steak has a clean, meaty flavour that can carry bold seasoning without losing its character. At Duong Restaurant Saigon, the dish takes that natural…

Why presentation makes food taste better

The role of presentation in making food taste better at Duong Restaurant Saigon is more than decorative plating. Before a spoon or chopstick reaches a dish,…

Why should experience with us?

♥ Top chef passion made – Every dish is carefully made with Vietnamese top chef

♥ The best Restaurant Ho Chi Minh (Saigon) voted by TripAdvisor & Google Business

♥ Cozy atmosphere – Saigon image cover every corner in our restaurant

♥ Friendly staffs – Happy smiles are waiting for you from door to door

awards-duong-restaurant-ho-chi-minh

OUR MENU

Saigon A la Carte Menu

Rice Noodle Beff Rolls
Rice Noodle Beff Rolls

Stir fried beef, lettuce, peanuts, onion, deep fried shallot, all in fresh rice paper. Served with herbs and shrimp sauce.

Pan Seared Slmon
Pan Seared Slmon

Served with Vietnamese risotto rice, onion confit, seared mushroom, vegetable and red wine sauce.

Grilled Tuna Steak
Grilled Tuna Steak

Grilled tuna in lemongrass. Served with red wine sauce, mango chutney, onion chutney, mushroom, mashed potato, vegetable, ratatouille, sunrise tomato.

Sea Bass Steak in Oven
Sea Bass Steak in Oven

Served with mashed yam, vegetable in white wine, cream sauce, onion confit, asparagus and passion fruit sauce.

Mushroom Soup
Mushroom Soup

Served with asparagus, crispy rice paper, coriander and egg terrine.

Red Tuna Salad
Red Tuna Salad

Grilled Tuna steak served with French beans, cherry tomatoes, black olives, peppers, potatoes, egg, red onion, mushroom, parmesan cheese ...

GALLERY

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